$15.00

Chappi Blend Whole Bean Coffee celebrates the perfect balance between strength and elegance — a harmonious fusion of bold Robusta and fragrant Arabica beans. This expertly crafted blend captures the very soul of Vietnamese coffee culture: deep, rich, and aromatic, yet smooth and easy to enjoy.
Each bean is roasted to perfection, revealing the depth of Robusta’s intensity complemented by the softness and aroma of Arabica. The result is a coffee that satisfies both traditional and modern palates — strong enough to awaken your senses, yet refined enough to savor slowly.
Vietnam is famous for its unique coffee blends, and Chappi takes this art to a new level. Our blend combines:
Robusta for its full-bodied, bitter richness and higher caffeine content, offering a bold energy boost.
Arabica for its smooth, floral aroma and subtle acidity, adding complexity and refinement.
Together, they create a cup that is both intense and balanced, embodying the spirit of Vietnam’s coffee heritage — powerful, yet perfectly harmonized.
Every batch of Chappi Blend Whole Bean Coffee is roasted with care and precision to enhance each bean’s natural characteristics. Using a medium-dark roast, Chappi achieves a depth of flavor that highlights Robusta’s strength while allowing Arabica’s fragrance to shine through.
Tasting Notes:
Aroma: A rich bouquet of roasted nuts, chocolate, and mild floral undertones.
Body: Full and creamy, yet smooth on the palate.
Flavor: Bold and slightly bitter with a hint of natural sweetness.
Finish: Long-lasting and aromatic, with a lingering sense of warmth.
Whether brewed black or with milk, this coffee delivers a complete sensory experience — powerful yet refined, traditional yet modern.
For generations, coffee has been more than a drink in Vietnam — it’s a ritual, a symbol of connection and creativity. Chappi captures that tradition and brings it to your cup, wherever you are.
This blend is ideal for Vietnamese phin filter brewing, offering the classic strong and aromatic flavor loved by millions. It’s also perfect for espresso, drip, or French press, giving you flexibility without compromising taste.
Enjoy it hot for deep aroma or over ice for the signature “cà phê sữa đá” — either way, Chappi delivers the essence of authentic Vietnamese coffee.
At Chappi Mountains Coffee, sustainability isn’t just a concept — it’s a commitment. We work directly with farmers in the Central Highlands of Vietnam, where the volcanic red soil and tropical climate create ideal growing conditions for world-class coffee beans.
By ensuring fair wages, eco-friendly farming, and local empowerment, Chappi helps preserve both nature and community. Every bag you purchase supports ethical coffee production — from mountain to mug.
Type: Whole Bean Coffee
Blend: Robusta & Arabica
Roast Level: Medium-Dark
Flavor Profile: Bold, smooth, aromatic, and balanced
Origin: Vietnam Highlands
Best For: Phin filter, espresso, drip, or cold brew
Packaging Size: 250g
Shelf Life: 18 months from production date
Storage: Store in a cool, dry place; reseal tightly after use to preserve aroma.
Perfectly balanced mix of Robusta and Arabica beans
Full-bodied, aromatic flavor ideal for any brewing style
Authentic Vietnamese roasting craftsmanship
100% natural — no artificial flavors or preservatives
Sustainably sourced and ethically produced
Smooth, rich, and energizing for daily enjoyment
With Chappi Blend Whole Bean Coffee, every brew is a moment of harmony — where tradition meets sophistication, and intensity meets elegance.
1. What is special about Chappi Blend Whole Bean Coffee?
It combines the strong, bitter richness of Robusta with the smooth, fragrant notes of Arabica — a perfect balance inspired by Vietnamese coffee tradition.
2. Is this coffee 100% natural?
Yes. Chappi uses only pure roasted coffee beans, without any additives or flavoring.
3. What is the caffeine level like?
It offers a medium-to-high caffeine content — strong enough to energize, but smoother than pure Robusta.
4. What brewing method is best for this coffee?
The Vietnamese phin filter brings out the most authentic flavor. However, it also works beautifully in espresso, drip, French press, or cold brew methods.
5. Is it suitable for making iced milk coffee (cà phê sữa đá)?
Absolutely! Its bold flavor pairs perfectly with sweetened condensed milk for the classic Vietnamese iced coffee experience.
6. How should I store the beans?
Keep the beans in an airtight container in a cool, dry place, away from direct sunlight. Grinding just before brewing helps preserve freshness and aroma.
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| Weight | 15 kg |
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